Remember that bibimbap dupstep commercial they made on GSL last season? It was the first thing that introduced me to bibimbap and now I've finally done it. To be honest, I don't really cook. But when the current maids cook like
It'll be a long time before I cook it again though since it's such a task. I went through a lot of sweat (all thanks to the heat these days), and the carrots were damn hard. I didn't even know whether I had to peel the zucchini (which I did. You know, safest thing to do). You know what, the ground beef part tasted swell. I could work with just that and the eggs next time and it'll be an instant "yummy in my tummy". By the way, I cooked rice for the first time too.
Since I'm not too into the food posting trend, let me conclude this with a message: Hallelujah, I can cook!!!
Time to watch GSL Code S. Season 3 has started and NaNiWa is on. Excited!
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